1. The impact of policies to reduce trans fat consumption: a systematic review of the evidence;Downs;Curr Dev Nutr,2017
2. An action package to eliminate industrially-produced trans-fatty acids;WHO,2018
3. Chapter 13-trans fat alternatives and challenges;Gupta,2017
4. Chapter 19-ruminal metabolism of fatty acids: Modulation of polyunsaturated, conjugated, and trans fatty acids in meat and milk;Doreau,2016
5. Trans fatty acids – a risk factor for cardiovascular disease;Iqbal;Pak J Med Sci,2014