Effects of H2O2 pretreatment on the elemental fingerprints of bivalve shells and their implications for the traceability of geographic origin-Reference-Cited by-同舟云学术

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Effects of H2O2 pretreatment on the elemental fingerprints of bivalve shells and their implications for the traceability of geographic origin

Published:2024-02 Issue:4 Volume:10 Page:e25872
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Mamede Renato^ORCID,Patinha Carla,Martins Patrícia,Ferreira da Silva Eduardo,Calado Ricardo,Ricardo Fernando

Funder

Ministério da Educação e Ciência

Centro de Estudos Ambientais e Marinhos, Universidade de Aveiro

European Regional Development Fund

GeoBioTec

Fundação para a Ciência e a Tecnologia

Universidade de Aveiro

Ministerio de Educación, Cultura y Deporte

Publisher

Elsevier BV

Reference59 articles.

1. The State of World Fisheries and Aquaculture,2022

2. Global seafood consumption footprint;Guillen;Ambio,2019

3. Heavy metals in marine fish meat and consumer health: a review;Bosch;J. Sci. Food Agric.,2016

4. The seafood supply chain from a fraudulent perspective;Fox;Food Secur,2018

5. The characterization of seafood mislabeling: a global meta-analysis;Luque;Biol. Conserv.,2019

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