An efficient approach for the preparation of branched starch through thermophilic glycogen branching enzyme modification
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Published:2024-11
Issue:
Volume:156
Page:110339
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ISSN:0268-005X
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Container-title:Food Hydrocolloids
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language:en
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Short-container-title:Food Hydrocolloids
Author:
Zhu Jing,
Li Xingfei,
Lu Cheng,
Zhou Xing,
Chen Long,
Qiu Chao,
Jin Zhengyu,
Long JieORCID
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