Small school-based effectiveness trials increase vegetable and fruit consumption among youth-Reference-Cited by-同舟云学术

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Small school-based effectiveness trials increase vegetable and fruit consumption among youth

Published:2005-02 Issue:2 Volume:105 Page:252-256
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Stables Gloria J.,Young Elizabeth M.,Howerton Mollie W.,Yaroch Amy Lazarus,Kuester Sarah,Solera Mary Kay,Cobb Kathleen,Nebeling Linda

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference30 articles.

1. Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk;Riboli;Am J Clin Nutr.,2003

2. Food, Nutrition and the Prevention of Cancer,1997

3. Overview of the health benefits of fruit and vegetable consumption for the dietetics professional;Van Duyn;J Am Diet Assoc.,2000

4. Fruits and vegetables in the prevention of cancer and cardiovascular disease;van’t Veer;Public Health Nutr.,2000

5. Fruit, vegetables, and antioxidants in childhood and risk of adult cancer;Maynard;J Epidemiol Community Health.,2003

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2. The effects of policy actions to improve population dietary patterns and prevent diet-related non-communicable diseases: scoping review;European Journal of Clinical Nutrition;2016-11-30

3. Serving First in Isolation Increases Vegetable Intake among Elementary Schoolchildren;PLOS ONE;2015-04-01

4. The Role of Social Cognitive Theory in Farm-to-School-Related Activities: Implications for Child Nutrition;Journal of School Health;2013-07-08

5. Farm to School as a strategy to increase children's fruit and vegetable consumption in the United States: Research and recommendations;Nutrition Bulletin;2013-02-07

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