1. Recreating Health Professional Practice for a New Century,1998
2. Employers’ perceptions of the roles of dietetics practitioners;Balch;J Am Diet Assoc,1996
3. Teaching multiskilling in dietetics education;Gates;J Am Diet Assoc,1998
4. Global physical assessment and upskilling in clinical practice;Rigassio;Today’s Dietitian,2000
5. American Dietetic Association. Frequently asked upskilling questions and responses,2003