Author:
Bagchi Debasis,Bagchi Manashi,Stohs Sidney J,Das Dipak K,Ray Sidhartha D,Kuszynski Charles A,Joshi Shantaram S,Pruess Harry G
Reference33 articles.
1. Pollution, pesticides and cancer;Ames;J. AOAC Int.,1992
2. Oxygen free radical scavenging abilities of vitamins C and E, and a grape seed proanthocyanidin extract in vitro;Bagchi;Res. Comm. Mol. Path. Pharmacol.,1997
3. Hydrogen peroxide-induced modulation of intracellular oxidized states in cultured macrophage J774.1 and neuroactive PC-12 cells, and protection by a novel IH636 grape seed proanthocyanidin extract;Bagchi;Phytother. Res.,1998
4. Protective effects of grape seed proanthocyanidins and selected antioxidants against TPA-induced hepatic and brain lipid peroxidation and DNA fragmentation, and peritoneal macrophage activation in mice;Bagchi;Gen. Pharmacol.,1998
5. Smokeless tobacco, oxidative stress, apoptosis and antioxidants in human oral keratinocyes;Bagchi;Free Rad. Biol. Med.,1999
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