Pickering emulsions stabilized by soy protein/proanthocyanidins nanocomplexes: Physicochemical properties and in vitro release properties
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Published:2024-10
Issue:
Volume:699
Page:134711
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ISSN:0927-7757
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Container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects
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language:en
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Short-container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects
Author:
Hui Yushuang,
Zhang Lin,
Zhang JiaxingORCID,
Wang Kang,
You Shengping,
Su Rongxin,
Qi Wei
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