THE EFFECT OF FAT ON THE UTILIZATION OF GALACTOSE BY THE ALBINO RAT
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference8 articles.
1. THE RELATION OF FAT TO THE UTILIZATION OF LACTOSE IN MILK
2. Further Studies on Relation of Fat to Utilization of Lactose in Milk.
3. The Effect of Fat upon the Utilization of Galactose by the Rat
4. CHOLINE IN THE NUTRITION OF CHICKS
5. Osgood, E. E., A textbook of laboratory diagnosis with clinical applications for practitioners and students, Philadelphia, 301 (1935).
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nutritional significance of the rats;Progress in the Chemistry of Fats and other Lipids;1954-01
2. Effect of Feeding Graded Levels of Fat With and Without Choline and Antibiotic + B12 Supplements to Chicks;Poultry Science;1953-05
3. The effect of a vitamin D-free fat on the absorption and retention of phosphorus;Archives of Biochemistry and Biophysics;1951-07
4. FACTORS INFLUENCING GALACTOSE UTILIZATION;Journal of Biological Chemistry;1949-12
5. Section D. Nutritive value of milk and milk products;Journal of Dairy Research;1949-01
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