Effects of low doses of casein hydrolysate on post-challenge glucose and insulin levels
Author:
Publisher
Elsevier BV
Subject
Internal Medicine
Reference20 articles.
1. Postprandial blood glucose is a stronger predictor of cardiovascular events than fasting blood glucose in type 2 diabetes mellitus, particularly in women: lessons from the San Luigi Gonzaga Diabetes Study;Cavalot;J Clin Endocrinol Metab,2006
2. Prevalence and correlates of post-prandial hyperglycaemia in a large sample of patients with type 2 diabetes mellitus;Bonora;Diabetologia,2006
3. The effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects;Claessens;Eur J Clin Nutr,2007
4. Co-ingestion of a protein hydrolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes;Manders;Am J Clin Nutr,2005
5. Protein hydrolysate/leucine co-ingestion reduces the prevalence of hyperglycemia in type 2 diabetic patients;Manders;Diab Care,2006
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