Characterization of polymethoxylated flavones in Fructus aurantii by liquid chromatography with atmospheric pressure chemical ionization combined with tandem mass spectrometry-Reference-Cited by-同舟云学术

Characterization of polymethoxylated flavones in Fructus aurantii by liquid chromatography with atmospheric pressure chemical ionization combined with tandem mass spectrometry

Published:2007-04 Issue:5 Volume:43 Page:1692-1699
ISSN:0731-7085
Container-title:Journal of Pharmaceutical and Biomedical Analysis
language:en
Short-container-title:Journal of Pharmaceutical and Biomedical Analysis

Author:

Zhou Da-Yong,Chen De-Liang,Xu Qing,Xue Xing-Ya,Zhang Fei-Fang,Liang Xin-Miao

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Spectroscopy,Drug Discovery,Pharmaceutical Science,Analytical Chemistry

Reference19 articles.

1. Studies on the Bioactive Constituents of Aurantii Fructus Immaturus

2. Fructus aurantii reduced portal pressure in portal hypertensive rats

3. Identification of O-diglycosyl flavanones in Fructus aurantii by liquid chromatography with electrospray ionization and collision-induced dissociation mass spectrometry

4. Phytochrom;Smith,1972

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