Investigation on bisphenol A levels in human milk and dairy supply chain: A review

Author:

Mercogliano RaffaelinaORCID,Santonicola Serena

Funder

University Federico II of Naples (Italy)

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference87 articles.

1. Determination of bisphenol A in US infant formulas: updated methods and concentrations;Ackerman;J. Agr. Food Chem.,2010

2. FDA BPA Joint Emerging Science Working Group: Final Report for the Review of Literature and Data on BPA;Aungst,2014

3. Assessment of dietary exposure to bisphenol A in the French population with a special focus on risk characterization for pregnant French women;Bemrah;Food Chem. Toxicol.,2014

4. Human bisphenol A exposure and the diabesity phenotype;Bertoli;Dose-Response Int. J.,2015

5. Migration of chemical compounds from packaging polymers during microwave, conventional heat treatment, and storage;Bhunia;Compr. Rev. Food Sci. F,2013

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