Dietary exposure of the Italian population to nickel: The national Total Diet Study

Author:

Cubadda Francesco,Iacoponi Francesca,Ferraris Francesca,D'Amato Marilena,Aureli FedericaORCID,Raggi Andrea,Sette Stefania,Turrini Aida,Mantovani Alberto

Funder

Italian Ministry of Health

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference28 articles.

1. Second French Total Diet Study (TDS 2), Report 1: Inorganic Contaminants, Minerals, Persistent Organic Pollutants, Mycotoxins and Phytoestrogens,2011

2. Dietary exposure to trace elements and health risk assessment in the 2nd French Total Diet Study;Arnich;Food Chem. Toxicol.,2012

3. Maternal exposure to nickel in relation to preterm delivery;Chen;Chemosphere,2018

4. Dietary exposure of the Italian population to inorganic arsenic: the 2012–2014 Total Diet Study;Cubadda;Food Chem. Toxicol.,2016

5. Dietary exposure to trace elements and radionuclides: the methodology of the Italian Total Diet Study 2012-2014. Ann. Ist;D'Amato;Sup Sanita,2013

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