Protective effect of cinnamon polyphenols against STZ-diabetic mice fed high-sugar, high-fat diet and its underlying mechanism-Reference-Cited by-同舟云学术

Protective effect of cinnamon polyphenols against STZ-diabetic mice fed high-sugar, high-fat diet and its underlying mechanism

Published:2013-01 Issue: Volume:51 Page:419-425
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Li Rong,Liang Tao,Xu Lingyuan,Li Yongwen,Zhang Shijun,Duan Xiaoqun

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

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