Hypolipidemic and hepatoprotective seeds mixture diet rich in ω-3 and ω-6 fatty acids

Author:

Makni Mohamed,Fetoui Hamadi,Garoui El Mouldi,Gargouri Nabil K.,Jaber Hazem,Makni Jamel,Boudawara Tahia,Zeghal Najiba

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference78 articles.

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3. Amino acid composition and biological effects of supplementing broad bean and corn proteins with Nigella sativa (black cumin) cake protein;Al-Gaby;Nahrung,1998

4. Chemical composition of seeds date fruit cultivars of United Arab Emirates;Al-Hooti;Journal of Food Science and Technology,1998

5. Effects of chronic peanut consumption on energy balance and hedonics;Alper;International Journal of Obesity,2002

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