In vitro assessment of the mutagenic and genotoxic potential of a pure stilbene extract-Reference-Cited by-同舟云学术

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In vitro assessment of the mutagenic and genotoxic potential of a pure stilbene extract

Published:2021-04 Issue: Volume:150 Page:112065
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Medrano-Padial C.,Prieto A.I.,Puerto M.,Pichardo S.

Funder

Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria

Ministerio de Economía y Competitividad

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference33 articles.

1. Assessment of polyphenolic content, antioxidant activity, protection against ROS-induced DNA damage and anticancer activity of Vitis vinifera stem extracts;Apostolou;Food Chem. Toxicol.,2013

2. DNA oxidation: investigating its key role in environmental mutagenesis with the comet assay;Azqueta;Mutat. Res.,2009

3. Topoisomerase II-targeting properties of a grapevine-shoot extract and resveratrol oligomers;Baechler;J. Agric. Food Chem.,2014

4. Wine resveratrol: from the ground up;Bavaresco;Nutrients,2016

5. UV-sensitive rodent mutant cell lines of complementation groups 6 and 8 differ phenotypically from their human counterparts;Collins;Environ. Mol. Mutagen.,1997

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