Community structures of the rhizomicrobiomes of cultivated and wild soybeans in their continuous cropping-Reference-Cited by-同舟云学术

Community structures of the rhizomicrobiomes of cultivated and wild soybeans in their continuous cropping

Published:2020-02 Issue: Volume:232 Page:126390
ISSN:0944-5013
Container-title:Microbiological Research
language:en
Short-container-title:Microbiological Research

Author:

Tian Lei,Shi Shaohua,Ma Lina,Tran Lam-Son Phan,Tian Chunjie

Funder

Chinese Academy of Sciences

Department of Science and Technology of Jilin Province

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Microbiology

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