Analysis of the community compositions of rhizosphere fungi in soybeans continuous cropping fields-Reference-Cited by-同舟云学术

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Analysis of the community compositions of rhizosphere fungi in soybeans continuous cropping fields

Published:2015-11 Issue: Volume:180 Page:49-56
ISSN:0944-5013
Container-title:Microbiological Research
language:en
Short-container-title:Microbiological Research

Author:

Bai Li,Cui Jiaqi,Jie Weiguang,Cai Baiyan

Funder

National Natural Science Foundation

Science and Technology Project from Heilongjiang Provincial Education Department

Open Projects Foundation of Key Laboratory of Microbiology

Heilongjiang University

Youth Scholars Program of Higher Education of Heilongjiang Province

Publisher

Elsevier BV

Subject

Microbiology

Reference37 articles.

1. ITS as an environmental DNA barcode for fungi: an in silico approach reveals potential PCR biases;Bellemain;BMC Microbiol,2010

2. The effect of soil texture on richness and diversity of bacterial;Chau;Commun Environ Forensics,2011

3. Soil eukaryotic microorganism succession as affected by continuous cropping of peanut – pathogenic and beneficial fungi were selected;Chen;PLoS ONE,2012

4. Fusarium root rot incidence and root system architecture in grafted common bean lines;Cichy;Plant Soil,2007

5. Application of 454 sequencing technique in microbial ecology;Duan;J Microbiol,2011

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