Energy and carbon footprints of food: Investigating the effect of cooking-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Energy and carbon footprints of food: Investigating the effect of cooking

Published:2019-07 Issue: Volume:19 Page:44-52
ISSN:2352-5509
Container-title:Sustainable Production and Consumption
language:en
Short-container-title:Sustainable Production and Consumption

Author:

Arrieta Ezequiel Martín,González Alejandro Daniel

Funder

Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina

Universidad Nacional del Comahue, Argentina

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Renewable Energy, Sustainability and the Environment,Environmental Chemistry,Environmental Engineering

Reference48 articles.

1. Manual of Good Practices in the Post-Harvest of Grains. Towards the Aggregate of Value at the Origin of Primary Production;Abadía,2013

2. Evaluation of cooking energy cost, efficiency, impact on air pollution and policy in Nigeria;Anozie;Energy,2007

3. Greenhouse gas emissions and energy efficiencies for soybeans and maize cultivated in different agronomic zones: A case study of Argentina;Arrieta;Sci. Total Environ.,2018

4. Nonmeat protein alternatives as meat extenders and meat analogs;Asgar;Compr. Rev. Food Sci. Food Saf.,2010

5. Energy use in bread baking;Beech;J. Sci. Food Agric.,1980

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Climate impact reduction potential of agroecology: a case study of traditional Andalusian recipes (Spain);Agroecology and Sustainable Food Systems;2024-01-21

2. From field to table through the long way. Analyzing the global supply chain of Spanish tomato;Sustainable Production and Consumption;2023-11

3. Climate Change Mitigation Potential in Dietary Guidelines: A Global Review;Sustainable Production and Consumption;2023-09

4. Carbon footprints evaluation for sustainable food processing system development: A comprehensive review;Future Foods;2023-06

5. Low-Carbon Lifestyles beyond Decarbonisation: Toward a More Creative Use of the Carbon Footprinting Method;Sustainability;2023-03-06

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3