Life cycle assessment of Danish pork exports using different cooling technologies and comparison of upstream supply chain efficiencies between Denmark, China and Australia-Reference-Cited by-同舟云学术

Life cycle assessment of Danish pork exports using different cooling technologies and comparison of upstream supply chain efficiencies between Denmark, China and Australia

Published:2020-01 Issue: Volume:244 Page:118816
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Bonou Alexandra,Colley Tracey A.,Hauschild Michael Z.,Olsen Stig I.,Birkved Morten

Funder

Ministry of Environment and Food of Denmark

DTU

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference72 articles.

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5. The effects of superchilled storage at -2°C on the microbiological and organoleptic properties of cold-smoked salmon before retail display;Beaufort;Int. J. Refrig.,2009

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