The environmental impact of Brazilian adults’ diet-Reference-Cited by-同舟云学术

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The environmental impact of Brazilian adults’ diet

Published:2020-11 Issue: Volume:272 Page:122622
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Travassos Guilherme Fonseca,Antônio da Cunha Dênis,Coelho Alexandre Bragança

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior – Capes

Conselho Nacional de Desenvolvimento Científico e Tecnológico –CNPq

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference62 articles.

1. Panorama do consume consciente no Brasil: desafios, barreiras e motivações;Akatu,2018

2. The impacts of adopting environmentally sustainable and healthy diets on greenhouse gas emissions, land use, and water use: a systematic review;Aleksandrowicz;PLoS One,2016

3. Human appropriation of land for food: the role of diet;Alexander;Global Environ. Change,2016

4. Out-of-Home food consumers in Brazil: what do they eat?;Andrade;Nutrients,2018

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A recipe for change: Analyzing the climate and ecosystem impacts of the Brazilian diet shift;Science of The Total Environment;2024-06

2. Exploring Sustainable Diets as a Climate Mitigation Strategy：;International Review for Spatial Planning and Sustainable Development;2024-04-15

3. Assessing human and environmental health in global diets from a perspective of economic growth;Sustainable Production and Consumption;2024-03

4. Gender and cross-country differences in the determinants of sustainable diet intentions: a multigroup analysis of the UK, China, Sweden, and Brazil;Frontiers in Psychology;2024-02-29

5. Does climate change drive up government healthcare costs in the European Union?;Frontiers in Environmental Science;2023-12-11

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