Swift and precise detection of argemone oil adulteration in virgin coconut oil by implementing ATR-FTIR spectroscopy integrated with multivariate chemometrics and regression modelling

Author:

Kumari Shivani,Amit ,Singh Dileep Kumar

Funder

International Atomic Energy Agency

Publisher

Elsevier BV

Subject

Spectroscopy

Reference39 articles.

1. Virgin coconut oil: extraction, physicochemical properties, biological activities and its authentication analysis;Rohman;Food Rev. Int.,2021

2. Virgin coconut oil and its antimicrobial properties against pathogenic microorganisms: a review;Mardia Mohamad Nasir;Res. Net.,2018

3. Extraction processes of virgin coconut oil;Agarwal;MOJ Food Process. Technol.,2017

4. G. Dumancas, L.V.-O. Properties, undefined Uses, undefined 2016, Health benefits of virgin coconut oil, Researchgate.Net. (2016). 〈https://www.researchgate.net/profile/Dejan-Skala/publication/305390485_Vegetable_Oil_as_a_Feedstock_for_Biodiesel_Synthesis/links/578d127708ae7a588ef3dc00/Vegetable-Oil-as-a-Feedstock-for-Biodiesel-Synthesis.pdf#page=173〉 (Accessed July 10, 2022).

5. A.C.-F.S.&, undefined 2018, Physicochemical properties, antioxidant capacities, and metal contents of virgin coconut oil produced by wet and dry processes;Ghani;Wiley Online Libr.,2018

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