Effect of filler load and high-energy ball milling process on properties of plasticized wheat gluten/olive pomace biocomposite-Reference-Cited by-同舟云学术

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Effect of filler load and high-energy ball milling process on properties of plasticized wheat gluten/olive pomace biocomposite

Published:2018-05 Issue:5 Volume:29 Page:1230-1238
ISSN:0921-8831
Container-title:Advanced Powder Technology
language:en
Short-container-title:Advanced Powder Technology

Author:

Boudria Asma,Hammoui Yasmina,Adjeroud Nawel,Djerrada Nabila,Madani Khodir

Funder

Algerian Ministry of Higher Education and Scientific Research

Publisher

Elsevier BV

Subject

Mechanics of Materials,General Chemical Engineering

Reference33 articles.

1. Preparation and properties of luffa fiber-and kenaf fiber-filled poly (butylene succinate-co-lactate)/starch blend-based biocomposites;Lai;Polym. Test.,2016

2. Influence of processing parameters on the impact strength of biocomposites: A statistical approach;Muthuraj;Compos. A,2016

3. Developing rigid gliadin based biocomposites with high mechanical performance;Hong;Compos. A,2016

4. Active wheat gluten films obtained by thermoplastic processing;Ansorena;LWT-Food Sci. Technol.,2016

5. Intrinsic influence of various plasticizers on functional properties and reactivity of wheat gluten thermoplastic materials;Pommet;J. Cereal Sci.,2005

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1. Polypropylene Color Masterbatches Containing Layered Double Hydroxide Modified with Quinacridone and Phthalocyanine Pigments—Rheological, Thermal and Application Properties;Materials;2023-09-16

2. Ball-milling: A sustainable and green approach for starch modification;International Journal of Biological Macromolecules;2023-05

3. From waste to resource: Methods for vegetable waste transformation into sustainable plant-based bioplastics;Advanced Applications of Biobased Materials;2023

4. Composites of Thermoplastic Starch and Lignin-Rich Agricultural Waste for the Packaging of Fatty Foods;ACS Sustainable Chemistry & Engineering;2022-11-11

5. Water-assisted extrusion of carbon fiber-reinforced wheat gluten for balanced mechanical properties;Industrial Crops and Products;2022-06

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