Ball-milling: A sustainable and green approach for starch modification
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Biochemistry,Structural Biology
Reference92 articles.
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4. Flow behavior and syneresis of ball milled rice starch and their correlations with starch structure;González;Carbohydr.Polym.Technol.Appl.,2021
5. Planetary ball-mill as a versatile tool to controlled potato starch modification to broaden its industrial applications;Juarez-Arellano;Food Res. Int.,2021
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