Mechanical and thermal properties of spent coffee bean filler/poly(3-hydroxybutyrate-co-3-hydroxyvalerate) biocomposites: Effect of recycling-Reference-Cited by-同舟云学术

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Mechanical and thermal properties of spent coffee bean filler/poly(3-hydroxybutyrate-co-3-hydroxyvalerate) biocomposites: Effect of recycling

Published:2019-04 Issue: Volume:124 Page:187-195
ISSN:0957-5820
Container-title:Process Safety and Environmental Protection
language:en
Short-container-title:Process Safety and Environmental Protection

Author:

T Senthil Muthu Kumar,Yorseng Krittirash,N Rajini,Siengchin Suchart,Ayrilmis Nadir,A Varada Rajulu

Funder

King Mongkut's University of Technology North Bangkok (KMUTNB), Thailand

Publisher

Elsevier BV

Subject

Safety, Risk, Reliability and Quality,General Chemical Engineering,Environmental Chemistry,Environmental Engineering

Reference46 articles.

1. Estimation of phenolic and flavonoid compounds and antioxidant activity of spent coffee and black tea (processing) waste for potential recovery and reuse in Sudan;Abdeltaif;Recycling,2018

2. Sequence distribution and fragmentation studies of bacterial copolyester macromolecules: characterization of PHBV macroinitiator by electrospray ion-trap multistage mass spectrometry;Adamus;Macromolecules,2000

3. Chemical recycling of polyhydroxyalkanoates as a method towards sustainable development;Ariffin;Biotechnol. J.,2010

4. Tensile and thermal properties of poly(lactic acid)/eggshell powder composite films;Ashok;Int. J. Polym. Anal. Charact.,2014

5. Material valorization of amorphous polylactide. Influence of thermomechanical degradation on the morphology, segmental dynamics, thermal and mechanical performance;Badia;Polym. Degrad. Stab.,2012

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