Isolation and characterization of wheat bran starch

Author:

Xie Xueju (Sherry),Cui Steve W.,Li Wei,Tsao Rong

Publisher

Elsevier BV

Subject

Food Science

Reference27 articles.

1. AACC method 76-21. General pasting method for wheat or rye flour of starch using the rapid visco analyser

2. A survey of endosperm starch granules in the genus Hodeum: a study using image analytic and numerical taxonomic techniques;Baum;Canadian Journal of Botany,1987

3. Size distribution of wheat starch granules during endosperm development;Bechtel;Cereal Chemistry,1990

4. The size distribution of starch granules in endosperm of different sized kernels of the wheat cultivar Maris Huntsman;Brocklehurst;Journal of Science and Food Agriculture,1977

5. Effect of small and large wheat starch granules on thermo-mechanical behavior of starch;Chiotelli;Cereal Chemistry,2002

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3