Evaluation of the effect of Lactobacillus sakei strain L115 on Listeria monocytogenes at different conditions of temperature by using predictive interaction models-Reference-Cited by-同舟云学术

Evaluation of the effect of Lactobacillus sakei strain L115 on Listeria monocytogenes at different conditions of temperature by using predictive interaction models

Published:2020-05 Issue: Volume:131 Page:108928
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Costa Jean Carlos Correia Peres,Bolívar Araceli,Valero Antonio,Carrasco Elena,Zurera Gonzalo,Pérez-Rodríguez Fernando

Funder

Junta de Andalusia

FEDER

Publisher

Elsevier BV

Subject

Food Science

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