Food additives impair gut microbiota from healthy individuals and IBD patients in a colonic in vitro fermentation model-Reference-Cited by-同舟云学术

Food additives impair gut microbiota from healthy individuals and IBD patients in a colonic in vitro fermentation model

Published:2024-04 Issue: Volume:182 Page:114157
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Gonza Irma,Goya-Jorge Elizabeth^ORCID,Douny Caroline^ORCID,Boutaleb Samiha,Taminiau Bernard,Daube Georges^ORCID,Scippo Marie–Louise,Louis Edouard,Delcenserie Véronique^ORCID

Funder

Université de Liège

Publisher

Elsevier BV

Reference98 articles.

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3. Microbial imbalance in inflammatory bowel disease patients at different taxonomic levels;Alam;Gut Pathogens,2020

4. Validity of food additive maltodextrin as placebo and effects on human gut physiology: Systematic review of placebo-controlled clinical trials;Almutairi;European Journal of Nutrition,2022

5. Enterotypes of the human gut microbiome;Arumugam;Nature,2011

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