Effect of daily intake of a low-alcohol orange beverage on cardiovascular risk factors in hypercholesterolemic humans
-
Published:2019-02
Issue:
Volume:116
Page:168-174
-
ISSN:0963-9969
-
Container-title:Food Research International
-
language:en
-
Short-container-title:Food Research International
Author:
Cerrillo I.ORCID,
Escudero-López B.,
Ortega A.,
Martín F.,
Fernández-Pachón M.S.
Funder
Junta de Andalucía
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献