Peptidome profiles and bioactivity elucidation of buffalo-milk dairy products after gastrointestinal digestion-Reference-Cited by-同舟云学术

Peptidome profiles and bioactivity elucidation of buffalo-milk dairy products after gastrointestinal digestion

Published:2018-03 Issue: Volume:105 Page:1003-1010
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Basilicata Manuela Giovanna,Pepe Giacomo,Sommella Eduardo,Ostacolo Carmine,Manfra Michele,Sosto Gennaro,Pagano Giuseppe,Novellino Ettore,Campiglia Pietro^ORCID

Publisher

Elsevier BV

Subject

Food Science

Reference40 articles.

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3. Association of denatured whey proteins with casein micelles in heated reconstituted skim milk and its effect on casein micelle size;Anema;Journal of Dairy Research,2003

4. Identification of potential bioactive peptides generated by simulated gastrointestinal digestion of soybean seeds and soy milk proteins;Capriotti;Journal of Food Composition and Analysis,2015

5. Recent trends in the analysis of bioactive peptides in milk and dairy products;Capriotti;Analytical and Bioanalytical Chemistry,2016

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