Light-induced alterations of pineapple (Ananas comosus [L.] Merr.) juice volatiles during accelerated ageing and mass spectrometric studies into their precursors-Reference-Cited by-同舟云学术

Light-induced alterations of pineapple (Ananas comosus [L.] Merr.) juice volatiles during accelerated ageing and mass spectrometric studies into their precursors

Published:2017-10 Issue: Volume:100 Page:366-374
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Steingass Christof Björn,Glock Mona Pia,Lieb Veronika Maria,Carle Reinhold

Publisher

Elsevier BV

Subject

Food Science

Reference50 articles.

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