1. Screening spring wheat for midge resistance in relation to ferulic acid content;Abdel-Aal;Journal of Agricultural and Food Chemistry,2001
2. Phytochemical profiles and antioxidant activity of wheat varieties;Adom;Journal of Agricultural and Food Chemistry,2003
3. Approved methods of the American association of cereal chemists;American Association of Cereal Chemists,2000
4. Intestinal release and uptake of phenolic antioxidant diferulic acids;Andreasen;Free Radical Biology and Medicine,2001
5. Dietary fibers and colorectal cancer. Experimental studies, epidemiology, mechanisms;Astorg;Gastroenterologie Clinique Et Biologique,2002