Immunoanalytical methods for ochratoxin A monitoring in wine and must based on innovative immunoreagents
Author:
Funder
Conselleria d'Educació, Investigació, Cultura i Esport
Ministerio de Economía y Competitividad
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference39 articles.
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2. A Lateral Flow Immunoassay for the Rapid Detection of Ochratoxin A in Wine and Grape Must;Anfossi;Journal of Agriculture and Food Chemistry,2012
3. Man-made synthetic receptors for capture and analysis of ochratoxin A;Baggiani;Toxins,2015
4. Presence of ochratoxin a (ota) mycotoxin in alcoholic drinks from southern European countries: Wine and beer;Bellver Soto;Journal of Agriculture and Food Chemistry,2014
5. Crystal structures and conformational analysis of ochratoxin A and B: Probing the chemical structure causing toxicity;Bredenkamp;Journal of the Chemical Society. PERKIN TRANS. II,1989
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