A new UHPLC-HRMS metabolomics approach for the rapid and comprehensive analysis of phenolic compounds in blueberry, raspberry, blackberry, cranberry and cherry fruits-Reference-Cited by-同舟云学术

A new UHPLC-HRMS metabolomics approach for the rapid and comprehensive analysis of phenolic compounds in blueberry, raspberry, blackberry, cranberry and cherry fruits

Published:2024-07 Issue: Volume:445 Page:138778
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kodikara Chamali,Netticadan Thomas,Bandara Nandika,Wijekoon Champa,Sura Srinivas^ORCID

Funder

Agriculture and Agri-Food Canada

Publisher

Elsevier BV

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5. Błaszczyk, A., Sady, S., & Sielicka, M. (2019). The stilbene profile in edible berries. Phytochemistry Reviews (Vol. 18, Issue 1, pp. 37–67). Springer Netherlands. 10.1007/s11101-018-9580-2.

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