Immobilization of the glucose isomerase from Caldicoprobacter algeriensis on Sepabeads EC-HA and its efficient application in continuous High Fructose Syrup production using packed bed reactor

Author:

Neifar Sawssan,Cervantes Fadia V.,Bouanane-Darenfed Amel,BenHlima Hajer,Ballesteros Antonio O.,Plou Francisco J.,Bejar Samir

Funder

Ministry of Economy and competitiveness

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference39 articles.

1. Metal affinity immobilization of cellulase on Fe3O4 nanoparticles with copper as ligand for biocatalytic applications;Abbaszadeh;Food Chemistry,2019

2. Enzymes immobilization: An overview of techniques, support materials and its applications;Ali;International Journal of Scientific & Technology Research,2017

3. Immobilization and stabilization of glutaryl acylase on aminated sepabeads supports by the glutaraldehyde crosslinking method;Alonso;Journal of Molecular Catalysis. B, Enzymatic,2005

4. Design of combined crosslinked enzyme aggregates (combi-CLEAs) of β-galactosidase and glucose isomerase for the one-pot production of fructose syrup from lactose;Araya;Food Chemistry,2019

5. Immobilization and stabilization of α-galactosidase on Sepabeads EC-EA and EC-HA;Bayraktar;International Journal of Biological Macromolecules,2011

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