Avian-specific real-time PCR assay for authenticity control in farm animal feeds and pet foods-Reference-Cited by-同舟云学术

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Avian-specific real-time PCR assay for authenticity control in farm animal feeds and pet foods

Published:2014-01 Issue: Volume:142 Page:39-47
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Pegels Nicolette,González Isabel,García Teresa,Martín Rosario

Funder

CCL-Nutricontrol

Programa de Vigilancia Sanitaria 2009/AGR/1489

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference33 articles.

1. Species determination – Can we detect and quantify meat adulteration?;Ballin;Meat Science,2009

2. Animal species identification in food products: Evolution of biomolecular methods;Bottero;The Veterinary Journal,2011

3. Certifying the feed to guarantee the quality of traditional food: An easy way to trace plant species in complex mixtures;Casazza;Food Chemistry,2011

4. Real-time PCR approach for quantitation ruminant-specific DNA to indicate a correlation between DNA amount and meat and bone meal heat treatments;Chiappini;Journal of AOAC International,2005

5. The survival of organic matter in bone: A review;Collins;Archaeometry,2002

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1. A validated real-time PCR test for simultaneous detection of Gallus gallus and Meleagris gallopavo in feed instead of an impossible poultry test;BASE;2024

2. Using Pet Food as the Subject to Investigate the Effectiveness of Whole-Genome Sequencing in the Authentication of Highly Processed Complex Food;ACS Food Science & Technology;2023-01-06

3. Strand-displacement DNA polymerase induced isothermal circular amplification fluorescence sensor for identification of pork component;Food Bioscience;2021-08

4. A Simple and Reliable Single Tube Septuple PCR Assay for Simultaneous Identification of Seven Meat Species;Foods;2021-05-13

5. Detection and identification of pork DNA in feed: Development and validation of a method;Medycyna Weterynaryjna;2020

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