High-resolution mass spectrometry applied to the study of metabolome modifications in various chicken tissues after amoxicillin administration-Reference-Cited by-同舟云学术

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High-resolution mass spectrometry applied to the study of metabolome modifications in various chicken tissues after amoxicillin administration

Published:2014-06 Issue: Volume:153 Page:405-413
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Hermo M.P.,Saurina J.,Barbosa J.,Barrón D.

Funder

Ministerio de Educación y Ciencia

Investigador Postdoctoral BRD from the University of Barcelona

Centres Científics i Tecnològics of the University of Barcelona (CCiTUB)

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference23 articles.

1. Comprehensive analysis of β-lactam antibiotics including penicillins, cephalosporins, and carbapenems in poultry muscle using liquid chromatography coupled to tandem mass spectrometry;Berendsen;Analytical and Bioanalytical Chemistry,2013

2. Quantitative multi-residue method for determination antibiotics in chicken meat using turbulent flow chromatography coupled to liquid chromatography-tandem mass spectrometry;Bousova;Journal of Chromatography A,2013

3. Application of direct analysis in real time ionization-mass spectrometry (DART-MS) in chicken meat metabolomics aiming at the retrospective control of feed fraud;Cajka;Metabolomics,2013

4. Commission Regulation (EU) No 37/2010 (2010). Official Journal of the European Union 20.1.2010, L 15/1.

5. Commission Regulation (EU) No 657/2010 (2010). Official Journal of the European Union 23.7.2010 L191/20.

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1. Search for Biomarkers for the LC-ESI-QqQ Determination of Phenoxymethylpenicillin Treatment in Raw or Cooked Chicken Meat Samples;Journal of Agricultural and Food Chemistry;2024-05-29

2. Efficient porphyrin integrated UiO-66 probes for ratiometric fluorescence sensing of antibiotic residues in milk;Microchimica Acta;2024-05-06

3. Determination of veterinary drug residues in foods by liquid chromatography–mass spectrometry: An updated overview of the most recent applications;Liquid Chromatography;2023

4. Single and multiple oral amoxicillin treatment in geese: a pharmacokinetic evaluation;British Poultry Science;2022-02-23

5. Poly (threonine) Modified Carbon Composite Electrode as Sensor for Amoxicillin Determination;International Journal of Electrochemical Science;2022-02

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