Chemical modification of an acidic polysaccharide (TAPA1) from Tremella aurantialba and potential biological activities-Reference-Cited by-同舟云学术

Chemical modification of an acidic polysaccharide (TAPA1) from Tremella aurantialba and potential biological activities

Published:2014-01 Issue: Volume:143 Page:336-340
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Du XiuJu,Zhang JingSong,Lv ZhiWei,Ye LiBin,Yang Yan,Tang QingJiu

Funder

Natural Science Foundation of Shandong Province of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference20 articles.

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2. Purification, structural characterization, chemical modification and biological activities of polysaccharides from the Tremella aurantialba fruiting bodies;Du,2009

3. Structural elucidation and immuno-stimulating property of an acidic heteropolysaccharide (TAPA1) from Tremella aurantialba;Du;Carbohydrate Research,2009

4. Purification, chemical modification and immunostimulating activity of polysaccharide from Tremella aurantialba fruiting bodies;Du;Journal of Zhejiang University,2010

5. O-acetylation of cryptococcal capsular glucuronoxylomannan is essential for interference with neutrophil migration;Eflerbroek;Journal of Immunology,2004

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