Rapid analysis of avenacosides in grain and husks of oats by UPLC–TQ

Rapid analysis of avenacosides in grain and husks of oats by UPLC–TQ–MS

Published:2013-12 Issue:3 Volume:141 Page:2300-2304
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Pecio Łukasz,Wawrzyniak-Szołkowska Aleksandra,Oleszek Wiesław,Stochmal Anna

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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