Dietary Intake of Whole and Refined Grain Breakfast Cereals and Weight Gain in Men-Reference-Cited by-同舟云学术

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Dietary Intake of Whole and Refined Grain Breakfast Cereals and Weight Gain in Men

Published:2005-11 Issue:11 Volume:13 Page:1952-1960
ISSN:1071-7323
Container-title:Obesity Research
language:en
Short-container-title:

Author:

Bazzano Lydia A.,Song Yiqing,Bubes Vadim,Good Carolyn K.,Manson JoAnn E.,Liu Simin

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology,Endocrinology, Diabetes and Metabolism,Food Science,Medicine (miscellaneous)

Reference26 articles.

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2. State-level estimates of annual medical expenditures attributable to obesity;Finkelstein;Obes Res.,2004

3. Annual deaths attributable to obesity in the United States;Allison;JAMA,1999

4. Starchy foods and fiber: reduced rate of digestion and improved carbohydrate metabolism;Jenkins;Scand J Gastroenterol Suppl.,1987

5. Wholemeal versus wholegrain breads: proportion of whole or cracked grain and the glycaemic response;Jenkins;BMJ.,1988

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