Novel carrier-mediated membrane-assisted three-phase liquid–liquid extraction coupled with liquid chromatography–mass spectrometry for the determination of eight biogenic amines in foods-Reference-Cited by-同舟云学术

Novel carrier-mediated membrane-assisted three-phase liquid–liquid extraction coupled with liquid chromatography–mass spectrometry for the determination of eight biogenic amines in foods

Published:2022-09 Issue: Volume:387 Page:132857
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Zhou Tian-tian,Yigaimu Aziguli,Muhammad Turghun,Jian Peng-li,Sha Li-na,Zhang Shu-biao

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference34 articles.

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3. An in situ dansylation ultrasound-assisted dispersive liquid-liquid microextraction based on ionic liquid for determination of biogenic amines in foods;Bani;Food Analytical Methods,2020

4. Some Physicochemical Properties of (D2EHPA). 1. Distribution, dimerization, and acid dissociation constants of D2EHPA in a kerosene / 0. 10 kmol m-3 (Na+, H+) Cl- System and the Extraction of Mn (II);Biswas;Industrial & Engineering Chemistry Research,2000

5. Biogenic amines in foods;Doeun;Food Science and Biotechnology,2017

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