Assessment of energy dispersive X-ray fluorescence (ED-XRF) for quantification of iodine in non-lyophilized milk
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference23 articles.
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3. Determination of total iodine in milk by X-ray fluorescence spectrometry and iodide electrode;Crecelius;Analytical Chemistry,1975
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1. Effectiveness of energy dispersive X-ray fluorescence for the quantification of mineral elements in skim milk and whey powders;Journal of Dairy Science;2024-08
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