Identification and characterisation of MdUGT78T2 as a galactosyltransferase with dual activity on flavonol and anthocyanidin substrates in red-skinned apple fruit (Malus domestica L.)-Reference-Cited by-同舟云学术

Identification and characterisation of MdUGT78T2 as a galactosyltransferase with dual activity on flavonol and anthocyanidin substrates in red-skinned apple fruit (Malus domestica L.)

Published:2023-10 Issue: Volume:424 Page:136388
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Clayton-Cuch Daniel^ORCID,McDougal Daniel^ORCID,Schwerdt Julian G.,Yu Long^ORCID,Shirley Neil,Bradley David^ORCID,Bruning John B.^ORCID,Böttcher Christine,Bulone Vincent

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference42 articles.

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4. Broaden the sugar donor selectivity of blackberry glycosyltransferase UGT78H2 through residual substitutions;Chen;International Journal of Biological Macromolecules,2021

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1. Biochemical and in silico characterization of glycosyltransferases from red sweet cherry (Prunus avium L.) reveals their broad specificity toward phenolic substrates;Food Chemistry: Molecular Sciences;2024-07

2. Four glycosyltransferase genes are responsible for synthesis and accumulation of different flavonol glycosides in apple tissues;The Plant Journal;2024-06-25

3. Genome-wide identification and characterization of flavonol synthase (FLS) gene family in Brassica vegetables and their roles in response to biotic and abiotic stresses;Scientia Horticulturae;2024-05

4. Comprehensive metabolome and transcriptome analyses demonstrate divergent anthocyanin and carotenoid accumulation in fruits of wild and cultivated loquats;Frontiers in Plant Science;2023-10-13