A comprehensive exploration of tartrazine detection in food products: Leveraging fluorescence nanomaterials and electrochemical sensors: Recent progress and future trends-Reference-Cited by-同舟云学术

A comprehensive exploration of tartrazine detection in food products: Leveraging fluorescence nanomaterials and electrochemical sensors: Recent progress and future trends

Published:2024-02 Issue: Volume:433 Page:137425
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chaudhari Sharayu S.,Patil Pravin O.,Bari Sanjaykumar B.^ORCID,Khan Zamir G.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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1. Enhanced electrochemical detection of tartrazine in beverages and liquid soap via nickel phosphide-adorned functionalized carbon nanofibers;Journal of the Taiwan Institute of Chemical Engineers;2024-04