Establishing authenticity of hay milk: Detection of silage feeding through cyclopropane fatty acids analysis using 1H NMR spectroscopy
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference19 articles.
1. Metabolomics of baobab oil—Analysis and authentication of cyclopropenoid fatty acids using similarity and differential NMR spectroscopy;Augustyn;Journal of Food Composition and Analysis,2021
2. Carbocyclic fatty acids in plants: Biochemical and molecular genetic characterization of cyclopropane fatty acid synthesis of Sterculia foetida;Bao;Proceedings of the National Academy of Sciences,2002
3. 1 H NMR Chemical Shifts of Cyclopropane and Cyclobutane: A Theoretical Study;Baranac-Stojanović;The Journal of Organic Chemistry,2013
4. Consumer expectations regarding hay and pasture-raised milk in South Tyrol;Busch;Austrian Journal of Agricultural Economics and Rural Studies,2018
5. An Overview on the Presence of Cyclopropane Fatty Acids in Milk and Dairy Products;Caligiani;Journal of Agricultural and Food Chemistry,2014
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