Structural variations of rice starch affected by constant power microwave treatment-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Structural variations of rice starch affected by constant power microwave treatment

Published:2021-10 Issue: Volume:359 Page:129887
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Han Zhong,Li Ying,Luo Dong-Hui,Zhao Qiang,Cheng Jun-Hu,Wang Jin-Hua

Funder

Guangdong Provincial Natural Science Foundation

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

1. Approved Methods of the AACC. Method 44–19;American Association of Cereal Chemists (AACC),2000

2. Effects of microwave heat-moisture treatment on properties of waxy and non-waxy rice starches;Anderson;Food Chemistry,2006

3. Starch modification by organic acids and their derivatives: A review. Molecules, 20(10), 19554–19570.

4. Selectivity in organic synthesis under microwave irradiation;De La Hoz;Current Organic Chemistry,2004

5. Chemistry, structure, functionality and applications of rice starch;Amagliani;Journal of Cereal Science,2016

Cited by 57 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring the remarkable effects of microwave treatment on starch modification: From structural evolution to changed physicochemical and digestive properties;Carbohydrate Polymers;2024-11

2. Improving physicochemical and nutritional attributes of rice starch through green modification techniques;Food Chemistry;2024-11

3. Microwave freeze-drying characteristics and crosslinking behavior of wheat starch-laurel acid complex;International Journal of Biological Macromolecules;2024-11

4. Effects of different pretreatment methods on the degree of substitution, structure, and physicochemical properties of synthesized malic acid sweet potato starch ester;Journal of the Science of Food and Agriculture;2024-07-26

5. Analysis of starch content and multi-scale structure of reconstituted cut stems in tobacco;Biomass Conversion and Biorefinery;2024-07-08

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3