Structure characterization and in vitro hypoglycemic effect of partially degraded alginate-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Structure characterization and in vitro hypoglycemic effect of partially degraded alginate

Published:2021-09 Issue: Volume:356 Page:129728
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chen Jiawei,Meng Qing,Jiang Bo,Chen Jingjing,Zhang Tao,Zhou Licheng

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference35 articles.

1. Characterization of the alginates from five madagascan brown algae;Andriamanantoanina;Carbohydrate Polymers,2010

2. Determination of relationship between sensory viscosity rating and instrumental flow behaviour of soluble dietary fibers;Arora;Journal of Food Science and Technology,2016

3. Cystoseira algae (Fucaceae): Update on their chemical entities and biological activities;Bruno de Sousa;Tetrahedron: Asymmetry,2017

4. Characterisation of partially hydrolysed galactomannan from Caesalpinia pulcherrima seeds as a potential dietary fibre;Buriti;Food Hydrocolloids,2014

5. Different micronization methods significantly improve the functionality of carrot insoluble fibre;Chau;Food Chemistry,2007

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Significantly improving the thermal stability of alginate lyase AlyC3 from Psychromonas sp. C-3 by computational redesign;Food Bioscience;2024-06

2. Optimization of alginate extraction conditions from the brown seaweed Dictyota mertensii using a central composite design;Algal Research;2024-04

3. High–level production of a novel alginate lyase (FsAly7) from Flammeovirga sp. for efficient production of low viscosity soluble dietary fiber from sodium alginate;Carbohydrate Polymers;2024-02

4. Exploring the partial degradation of polysaccharides: Structure, mechanism, bioactivities, and perspectives;Comprehensive Reviews in Food Science and Food Safety;2023-09-26

5. Microbiome–Metabolomic Analysis Reveals Beneficial Effects of Dietary Kelp Resistant Starch on Intestinal Functions of Hybrid Snakeheads (Channa maculata ♀ × Channa argus ♂);Antioxidants;2023-08-18

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3