Effect of potato apical leaf curl disease on glycemic index and resistant starch of potato (Solanum tuberosum L.) tubers-Reference-Cited by-同舟云学术

Effect of potato apical leaf curl disease on glycemic index and resistant starch of potato (Solanum tuberosum L.) tubers

Published:2021-10 Issue: Volume:359 Page:129939
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Lal Milan Kumar,Tiwari Rahul Kumar,Kumar Ravinder,Naga Kailash Chandra,Kumar Awadhesh,Singh Brajesh,Raigond Pinky,Dutt Som,Chourasia Kumar Nishant,Kumar Dharmendra,Parmar Vandana,Changan Sushil Sudhakar

Funder

Indian Council of Agricultural Research

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference45 articles.

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2. Analysis of starch amylolysis using plots for first-order kinetics;Butterworth;Carbohydrate Polymers,2012

3. Integrated management of whitefly, Bemisia tabaci (Gennadius) and potato apical leaf curl virus in India;Chandel;Potato Research,2010

4. Antagonism of Cucumber green mottle mosaic virus against Tomato leaf curl New Delhi virus in zucchini and cucumber;Crespo;Annals of Applied Biology,2020

5. Drought-induced regulatory cascades and their effects on the nutritional quality of developing potato tubers;Da Ros;Genes,2020

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