Chemometrics-based aroma profiling for revealing origin, roasting indices, and brewing method in coffee seeds and its commercial blends in the Middle East-Reference-Cited by-同舟云学术

Chemometrics-based aroma profiling for revealing origin, roasting indices, and brewing method in coffee seeds and its commercial blends in the Middle East

Published:2021-07 Issue: Volume:349 Page:129162
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Abdelwareth Amr,Zayed Ahmed,Farag Mohamed A.

Funder

Deutsche Forschungsgemeinschaft

Alexander von Humboldt-Stiftung

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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