Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle)-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle)

Published:2013-01 Issue:2 Volume:136 Page:532-537
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Peng Li-Wen,Sheu Ming-Jen,Lin Li-Yun,Wu Chun-Ta,Chiang Hsiu-Mei,Lin Wen-Hsin,Lee Meng-Chieh,Chen Hsin-Chun

Funder

China Medical University

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference17 articles.

1. Volatile aroma components and antioxidant activities of the flavedo peel extract of unripe shiikuwasha (Citrus depressa Hayata);Asikin;Journal of Food Science,2012

2. The isolation and examination of the essential oil of the kumquat;Bernhard;Journal of Chromatography,1961

3. Characteristic odor components of kumquat (Fortunella japonica Swingle) peel oil;Choi;Journal of Agricultural and Food Chemistry,2005

4. Comparison of different isolation methods of essential oils from citrus fruits: Cold pressing, hydrodistillation and microwave “dry” distillation;Ferhat;Flavour and Fragrance Journal,2007

5. The encyclopedia of vegetables and fruits in Taiwan;Hsueh,2001

Cited by 39 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization of aroma profiles in flat peach juice post-thermal sterilization: Insights from comprehensive two-dimensional GC with time-of-flight mass spectrometry (GC×GC-TOF-MS), sensory analysis, and chemometric approaches;Journal of Food Composition and Analysis;2024-09

2. Innovations and modifications of current extraction methods and techniques of citrus essential oils: a review;Discover Applied Sciences;2024-08-27

3. Comparison of kumquat (Fortunella spp.) volatiles using various SPME fibres followed by GC/MS techniques and determination of the total phenol and antioxidant compounds;Acta Horticulturae;2024-07

4. Allelopathy of the essential oil of Fortunella margarita (Lour.) Swingle) in the germination on Helianthus annuus L. and Hordeum vulgare L.;Brazilian Journal of Science;2024-04-29

5. Mandarin citrus (Citrus reticulata Blanco cv. Terigas) peel essential oil as a potential nanoemulsion ingredient: Formulation, physicochemical characterization, and antibacterial activity;BIO Web of Conferences;2024

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3