Author:
Ribeiro Hálisson L.,Oliveira Ana Vitória de,Brito Edy S. de,Ribeiro Paulo R.V.,Souza Filho Men de sá M.,Azeredo Henriette M.C.
Funder
National Collaborative Research Network
National Council for Scientific and Technological Development
Subject
General Medicine,Food Science,Analytical Chemistry
Reference38 articles.
1. Nanoreinforced alginate-acerola puree coatings on acerola fruits;Azeredo;Journal of Food Engineering,2012
2. A study on sustained release formulations for oral delivery of 5-fluorouracil based on alginate-chitosan/montmorillonite nanocomposite systems;Azhar;Applied Clay Science,2014
3. Anthocyanins present in selected tropical fruits: acerola, jambolão, jussara, and guajiru;Brito;Journal of Agricultural and Food Chemistry,2007
4. Systematic investigations of anthocyanin-metal interactions by Raman spectroscopy;Buchweitz;Journal of Raman Spectroscopy,2012
5. Aggregation and stability of 1,1′-diethyl-4,4′-cyanine dye on the surface of layered silicates with different charge densities;Bujdák;Colloids and Surfaces A,2002
Cited by
43 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献